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Paul Toogood’s Annual Rib Cookoff

August 18 @ 12:00 pm - 4:30 pm

Ribs Marinated in Zinfandel Port and Bourbon BBQ Sauce for 24 Hours. Slap’em on the Grill, Slow Smoked and Cooked to Perfection. Served with a Side Salad and Garnish and Paired with your Choice of 6 Different Wines

– 4 DATES TO CHOOSE FROM –
Saturday & Sunday, August 11th and 12th
Saturday & Sunday, August 18th and 19th
Served Noon to 4:30pm • Come When It’s Convenient for You!
Please Call So We will Have Enough Fresh Ingredients 530-620-1910 or email info@ToogoodWinery

Details

Date:
August 18
Time:
12:00 pm - 4:30 pm
Event Category:

Venue

Toogood Estate Winery
7280 Fair Play Rd.
Fair Play, CA 95684 United States
+ Google Map
Phone:
530-620-1910
Website:
toogoodwinery.com